Online Trades and professions classes

I have ten years of hospitality experience. Classically trained in French technique I can help you to understand the why not just the what. We can tailor the lessons to whatever yo...

Working as a Nutritional Chef, Health & Wellbeing Coach and Artist, I aim to create healthy, beautiful dishes that reflect my passion for seasonal and sustainable food. I am a lect...

I have a passion for cooking and especially traditional Greek cuisine. I want to help professionals who like to explore the Greek cuisine, as well as food lovers who want to cook d...

I enjoy helping all learn. My teaching skills are based on finding a point of interest then developing learning programme. With cooking would start with favourite recipe and then s...

As a Private Tutor I would use my Personality, Interests, People Skils and Communication skills together with my wide range of Experience, in various catering roles to form a Fun, ...

As a butcher nutritions with 20 years of experiance in variouse meat departaments, from production, sales, boning, cutting, smoking meats and u want to know how to pick, cut,find a...

Teaching is at the heart of my practice. I don't just give readings—I empower you to read for yourself. Through workshops, mentorships, and one-on-one guidance, I demystify tarot, ...

Personalised lessons on nutrition and/or cooking and baking I hold a first class degree in food science and nutrition from the university of Leeds and have many years of experienc...

I love teaching and talking about the various cuisines the world has to offer. Let me know if you are looking for lessons for yourself or your children? Or if you just want to know...

Will teach basic skills and from then on we'll make some beautiful dishes. At least two lessons per week, I'm very flexible with timings, I know you guys are also busy.

I have experience developing and teaching online hospitality and tourism classes that are fun and interactive that will make you a leader in the industry!

I believe cooking is one of essential thing in our day to day life. I have more than 15years of experience of cooking (veg and nonveg dishes) which I would love to share. Recently ...