Hi Everyone! My name is Inês and I started venturing myself on the deep path of food and nutrition around 7 years ago, when my kids were born. I've then consolidated my knowledge taking a Plant Based Chef Course. From workshops, classes, to cooking in ret

I am a natural communicator and teaching the importance of a balanced and healthy nutrition by showing you easy yet tasty recipes is something that I enjoy a lot. We will go trough the pantry basics, the importance of visiting farmers market and the creation of a meal weekly planner. My recipes are quick and fun to do, using always fresh and nutritions ingredients.