Cooking classes in Brighton and Hove

I am a private cookery teacher with 10+ years experience teaching cookery to a varied range of people including children and people with additional needs, as well as adults wishing...

I bring deep technique, real-world problem solving, personalized guidance, and professional insights that help students build the skills and confidence faster in the kitchen.

I believe it’s so satisfying to cook a dish yourself from start to finish and enjoy eating it so with easy to understand recipes I can make cooking great fun

I would teach with a hands-on, practical approach, combining professional techniques with real-world experience to inspire confidence, creativity, and efficiency in the kitchen.

If you're looking for personalised tutoring that fits your needs and schedule, look no further. I aim to make you feel comfortable and confident in your culinary skills and knowle...

I teach through interactive, step-by-step online lessons, combining live demonstrations, guided practice, and personalised feedback to ensure learners gain confidence and practical...

By telling and showing , lead by example . Keeping it interesting and fun also . Making sure students learn well and can understand what I’ve told them

I am a self taught chef, I have been employed as a chef for the past one year. I am good at explaining processes and giving instructions.

I am a Cook with over 20 years experience in hospitality I can teach you the skills to make fantastic tasty meals from scratch. from British pub classics, to traditional Jamaican f...

I currently work as a professional chef, I cook for dinner parties and private events, weddings and parties. I also teach adults and children cookery lessons in Brighton. I am stud...

From fresh ingredients to the finishing plate of delicious and creative food.I teach knifes skills, cooking techniques.

Offering organic cooking skills classes are varied from vegan to meat & fish

I have a CELTA certificate

Taylor made lessons based on Your needs.You can start learning the very basics like how to prep the food , what ingredients to buy and learn about quality vs way of the preparation...